Podcast:BRCGS Food Safety Issue 9 - What to expect
In this episode, we speak to Food Technical Manager at LRQA, Mark Fincham to discuss the BRCGS Food Safety Issue 9, which is scheduled to be published in August 2022.
Managing change in the food supply chain
Discover how a second party audit programme from LRQA can provide an additional layer of assurance over and above core compliance.
Helping you prepare for your FSSC 22000 audit.
To help organizations prepare for their FSSC 22000 audit, LRQA has outlined the top five nonconformities that businesses often fall short on, and how you can prepare.
Food overview guide.
Download this guide for an overview of food safety and how certification from LRQA can benefit your business.
The global food industry – post COVID-19.
LRQA food experts share insights on client challenges in ensuring food safety throughout the supply chain.
Managing multiple GFSI schemes
This article explores some of the similarities and differences between the leading GFSI standards, to help when approaching audits to multiple standards.
ISO 22000:2018 Datasheet.
Discover the new requirements in ISO 22000:2018 including changes to the PDCA Cycle, control of externally provided products and services, animal food, and more.
HACCP Brochure.
Discover how a second party audit programme from LRQA can provide an additional layer of assurance over and above core compliance.
The future of sustainable packaging.
In this article, Assessment Manager, Heather Moore explores how the food industry can reduce its environmental impact without compromising consumer safety.