FSSC 22000 resources

We have a variety of resources about FSSC 22000 including: datasheets, interviews, podcasts, webinars, case studies and independent research to help you to get the best from your food safety management systems.

Datasheets

FSSC 22000 Certification (version 4 revisions)

In December 2016, FSSC 22000 launched version 4 of its international food safety management system certification scheme following a 14-month consultation process with industry, certification bodies, accreditation bodies, training organisations and governments. Download this datasheet to understand what has changed and the implications these changes will bring to your certification and implementation of this scheme in your operations.
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Case Studies

In this video case study, two of Lotus Bakeries (Belgium) food safety experts talk about the benefits of a robust food safety management system. They also talk about the technical expertise of Lloyd's Register Quality Assurance (LRQA) and the value of 3rd party certification.

Videos

Recorded Webinar: Food Safety from Farm to Fork

Overview | Challenges | Trends | Best Practices
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In a short one minute video the procedure 'from ISO to FSSC 22000' is explained.

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Knowledge Center

A range of valuable content and free resources about various topics like: ISO Standards Revisions, quality, environment, energy management, food safety, information security, medical devices, business continuity, risk management and others.