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Improving Performance, Reducing Risk
We have a variety of resources about HACCP including: datasheets, interviews, podcasts, webinars, case studies and independent research to help you to get the best from your food safety management systems.
In this video case study, two of Lotus Bakeries (Belgium) food safety experts talk about the benefits of a robust food safety management system. They also talk about the technical expertise of Lloyd's Register Quality Assurance (LRQA) and the value of 3rd party certification.